Bakery – Patisserie
Career Rehabilitation
- Pastry & Bakery Laboratories
- Hotel Units
- Restaurants
- Pastry Shops & Bakeries
- Raw Materials Companies
- Industries of Packaged Pastry and Bakery Products
- Cruise Ships
- Institutions
- Food & Beverage Industries
- Your Own Business
- Catering Services in Healthcare (Hospitals, Clinics), Educational Institutions (Preschools, Universities), etc.
- Catering
Points of Excellence
- Exclusive collaboration with the renowned Chef Giannis Apostolakis
- Learn the secrets of gastronomy alongside experienced and famous pastry chefs.
- Students are introduced to the culinary world in modern professional facilities similar to those of large foodservice establishments.
- Paid internships in the largest hotel units, pastry shops, restaurants, and bakeries.
- The first and only Vegan pastry school in Greece. Specialization in vegan pastry. Taught by internationally renowned vegan/vegetarian chef Nikos Gaitanos.
- Participation in specialized Master Classes, cooking courses, and competitions.
- Opportunity for internships abroad through the European Erasmus+ program.
Courses
· Pastry Arts I
· Culinary Basics (Catering) I
· Hygiene and Safety
· Food Science
· Pastry Arts II
· Culinary Basics (Catering) II
· Basic Principles of Nutrition
· Raw Material Management I (F&B Management I) – Merchandise Control
· English
· French
· Pastry Arts III
· Raw Material Management II (F&B Management II) – Costing of Preparations
· Baking Arts I
· Bakery and Pastry Shop Organization and Operations
· Pastry Arts IV
· Baking Arts II
· Sustainable Development in Tourism
Express interest
And we will contact you soon!
Study at IEK SBIE!
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